Wheat Gluten
g
Wheat Gluten
174 KCAL
KCAL / 100g
15.2g
Protein
4.7g
Fat
17.7g
Carbohydrates
Wheat Gluten
Wheat Gluten
Nutri-Score: A
(-3)
174
KCAL / 100g
15.2g
Protein
4.7g
Fat
17.7g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alanine | 0.4 g |
| Arginine | 0.4 g |
| Ash | 1.8 g |
| Beta-sitosterol | 50 mg |
| Boron | 0.5 mg |
| Calcium | 67 mg |
| Campesterol | 10 g |
| Carbohydrate | 17.7 g |
| Carotene Beta | 6 mg |
| Chlorine | 150 mg |
| Cholesterol | 1 mg |
| Chromium | 0.01 µg |
| Copper | 0.5 mg |
| Cysteine | 0.25 g |
| Fat | 4.7 g |
| Fatty monounsaturated | 0.8 g |
| Fatty polyunsaturated | 2.3 g |
| Fatty saturated | 0.8 g |
| Fatty trans | 0.05 g |
| Fiber | 2.5 g |
| Fiber insoluble | 2 g |
| Fiber soluble | 0.5 g |
| Glicemyc Index | 55 µg |
| Glutamine | 3.9 g |
| Glycine | 0.4 g |
| Histidine | 0.25 g |
| Iodine | 2.4 µg |
| Iron | 16 mg |
| Isoleucine | 0.4 g |
| Leucine | 0.8 g |
| Lutein | 150 µg |
| Lysine | 0.25 g |
| Magnesium | 480 mg |
| Manganese | 1.6 mg |
| Methionine | 0.15 g |
| Molybdenum | 0.05 µg |
| Natron | 2 g |
| Omega 3 | 0.05 g |
| Omega 6 | 2.25 g |
| Phenylalanine | 0.55 g |
| Phosphorus | 1140 mg |
| Phytosterols | 70 mg |
| Potassium | 280 mg |
| Proline | 1.5 g |
| Protein | 15.2 g |
| Salt | 0.03 g |
| Selenium | 10 µg |
| Serine | 0.55 g |
| Sodium | 10 mg |
| Starch | 15.8 g |
| Stigmasterol | 5 g |
| Sugar | 1.9 g |
| Sulfur | 0.35 mg |
| Threonine | 0.3 g |
| Total sugar alcohols | 1 g |
| Tryptophan | 0.15 g |
| Tyrosine | 0.3 g |
| Valine | 0.5 g |
| Vitamin ARE | 1 µg |
| Vitamin B1 (Thiamin) | 0.83 mg |
| Vitamin B12 (Cobalamin) | 1 µg |
| Vitamin B2 (Riboflavin) | 0.51 mg |
| Vitamin B3 (Niacin) | 18 mg |
| Vitamin B5 (Pantothenic acid) | 2.25 mg |
| Vitamin B6 (Pyridoxine) | 0.54 mg |
| Vitamin B9 (Folate) | 195 µg |
| Vitamin C (Ascorbic acid) | 1 mg |
| Vitamin D | 1 µg |
| Vitamin E | 1 mg |
| Vitamin K | 1340 µg |
| Water | 11.5 g |
| Zeaxanthin | 50 µg |
| Zinc | 9.2 mg |