Apricot Cake
Puff Pastry
Baked Goods
Fresh Cheese, Double Cream
351
KCAL / 100g
11.1g
Protein
32.1g
Fat
4.5g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alcohol | 1 g |
| Protein | 11.1 g |
| Protein Plant | 1 g |
| Protein Animal | 11.1 g |
| Boron | 0.1 mg |
| Fiber | 1 g |
| Fiber insoluble | 1 g |
| Fiber soluble | 1 g |
| Chlorine | 570 mg |
| Chloride | 880 mg |
| Cholesterol | 96 mg |
| Chromium | 0.3 µg |
| Cobalt | 0.2 µg |
| Sugar | 2.3 g |
| Sugar added | 1 g |
| Zinc | 0.4 mg |
| Energy | 342 kJ |
| Fluoride | 0.02 mg |
| Phosphorus | 130 mg |
| Glycine | 0.2 g |
| Glicemyc Index | 30 µg |
| Iodine | 8 µg |
| Carotene Beta | 150 mg |
| Casein | 8.5 g |
| Fatty monounsaturated | 7.5 g |
| Fatty saturated | 19.2 g |
| Fatty trans | 0.5 g |
| Fatty polyunsaturated | 1.5 g |
| Lactose | 2.3 g |
| Lysine | 0.7 g |
| Magnesium | 8 mg |
| Manganese | 0.01 mg |
| Copper | 0.02 mg |
| Molybdenum | 5 µg |
| Natron | 500 g |
| Nickel | 2 mg |
| Omega 3 | 0.3 g |
| Omega 6 | 1.2 g |
| Ash | 1.3 g |
| Potassium | 120 mg |
| Proline | 0.8 g |
| Retinol | 300 µg |
| Selenium | 10 µg |
| Sulfur | 120 mg |
| Starch | 0.1 g |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Tryptophan | 0.15 g |
| Fat | 32.1 g |
| Calcium | 110 mg |
| Vitamin A | 313 µg |
| Vitamin ARE | 325 µg |
| Vitamin B1 (Thiamin) | 0.04 mg |
| Vitamin B12 (Cobalamin) | 0.6 µg |
| Vitamin B2 (Riboflavin) | 0.26 mg |
| Vitamin B3 (Niacin) | 0.11 mg |
| Vitamin B4 (Choline) | 25 mg |
| Vitamin B5 (Pantothenic acid) | 0.44 mg |
| Vitamin B6 (Pyridoxine) | 0.06 mg |
| Vitamin B9 (Folate) | 26.5 µg |
| Vitamin C (Ascorbic acid) | 0.5 mg |
| Vitamin D | 0.2 µg |
| Vitamin E | 0.8 mg |
| Vitamin K | 100 µg |
| Water | 52 g |
| Carbohydrate | 4.5 g |
| Iron | 0.2 mg |