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Pancakes with Leek and Olives

1 / Portion
1.
Grained Quark
Grained Quark
kcal: 141.5
7 x Tablespoon
(20 g)
Protein 17.22g Fat 6.02g Carbohydrates 4.62g
Grained Quark
Grained Quark
Nutrients
Ash 0.9 g
Calcium 80 mg
Carbohydrate 3.3 g
Chlorine 110 mg
Cholesterol 15 mg
Chromium 0.5 µg
Cobalt 0.1 µg
Copper 0.02 mg
Fat 4.3 g
Fatty monounsaturated 0.96 g
Fatty polyunsaturated 0.11 g
Fatty saturated 2.58 g
Fatty trans 0.1 g
Fiber 1 g
Iodine 10 µg
Iron 0.1 mg
KJ 485 kJ
Kcal 116 kcal
Lactose 3.3 g
Magnesium 8 mg
Manganese 0.01 mg
Molybdenum 5 µg
Omega 3 0.03 g
Omega 6 0.08 g
Phosphorus 140 mg
Potassium 80 mg
Protein 12.3 g
Protein Animal 12.3 g
Salt 0.95 g
Selenium 14 µg
Sodium 380 mg
Sugar 3.3 g
Vitamin A 22 µg
Vitamin B1 (Thiamin) 0.03 mg
Vitamin B12 (Cobalamin) 0.7 µg
Vitamin B2 (Riboflavin) 0.25 mg
Vitamin B3 (Niacin) 0.11 mg
Vitamin B6 (Pyridoxine) 0.06 mg
Vitamin B9 (Folate) 3 µg
Vitamin D 0.09 µg
Vitamin E 0.07 mg
Vitamin K 0.2 µg
Water 79.5 g
Zinc 0.5 mg
2.
Whole Chicken Eggs (S)
Whole Chicken Eggs (S)
kcal: 60.1
1 x Piece
(43 g)
Protein 5.38g Fat 4.17g Carbohydrates 0.26g
Whole Chicken Eggs (S)
Whole Chicken Eggs (S)
Nutrients
Ash 1.1 g
Beta-Cryptoxanthin 20 µg
Calcium 47 mg
Carbohydrate 0.6 g
Chlorine 170 mg
Cholesterol 360 mg
Copper 0.06 mg
Fat 9.7 g
Fatty monounsaturated 4.34 g
Fatty polyunsaturated 0.73 g
Fatty saturated 3 g
Fatty trans 0.02 g
Fiber 1 g
Iron 2.2 mg
KJ 615 kJ
Kcal 147 kcal
Lutein + zeaxanthin 380 mg
Lycopene 1 µg
Magnesium 12 mg
Manganese 0.03 mg
Omega 3 0.04 g
Omega 6 0.69 g
Phosphorus 204 mg
Potassium 133 mg
Protein 12.5 g
Retinol 272 µg
Salt 0.35 g
Selenium 30.7 µg
Sodium 141 mg
Sugar 0.6 g
Vitamin A 272 µg
Vitamin B1 (Thiamin) 0.06 mg
Vitamin B12 (Cobalamin) 1.6 µg
Vitamin B2 (Riboflavin) 0.54 mg
Vitamin B3 (Niacin) 0.06 mg
Vitamin B4 (Choline) 294 mg
Vitamin B6 (Pyridoxine) 0.1 mg
Vitamin B9 (Folate) 47 µg
Vitamin D 1.7 µg
Vitamin D3 1.7 µg
Vitamin E 0.73 mg
Vitamin K 0.3 µg
Water 75.8 g
Zinc 1.76 mg
3.
Leek
Leek
kcal: 13.7
40 x Gram
(1 g)
Protein 0.88g Fat 0.12g Carbohydrates 2.28g
Leek
Leek
Nutrients
Ash 1.3 g
Beta-carotene 1760 µg
Calcium 48 mg
Carbohydrate 5.7 g
Chloride 25 mg
Cholesterol 1 mg
Copper 0.13 mg
Fat 0.3 g
Fatty monounsaturated 0.1 g
Fatty polyunsaturated 0.1 g
Fatty saturated 0.04 g
Fiber 2.7 g
Fiber insoluble 1.9 g
Fiber soluble 0.8 g
Folate 52 µg
Fructose 1.2 g
Glicemyc Index 30 µg
Glucose 0.8 g
Glutamic acid 0.2 g
Iron 1.1 mg
KJ 131 kJ
Kcal 31 kcal
Lutein + zeaxanthin 1730 mg
Magnesium 11 mg
Manganese 0.18 mg
Omega 3 0.01 g
Omega 6 0.09 g
Phosphorus 52 mg
Potassium 248 mg
Protein 2.2 g
Salt 0.02 g
Selenium 0.6 µg
Sodium 6 mg
Sucrose 0.5 g
Sugar 2.5 g
Vitamin A 148 µg
Vitamin B1 (Thiamin) 0.11 mg
Vitamin B2 (Riboflavin) 0.06 mg
Vitamin B3 (Niacin) 0.59 mg
Vitamin B5 (Pantothenic acid) 0.15 mg
Vitamin B6 (Pyridoxine) 0.2 mg
Vitamin B9 (Folate) 52 µg
Vitamin C (Ascorbic acid) 20.2 mg
Vitamin E 0.52 mg
Vitamin K 47 µg
Water 88 g
Zinc 0.69 mg
4.
Pickled Green Olives
Pickled Green Olives
kcal: 28.6
7 x Piece
(3 g)
Protein 0.29g Fat 2.67g Carbohydrates 0.86g
Pickled Green Olives
Pickled Green Olives
Nutrients
Calcium 61 mg
Carbohydrate 4.1 g
Copper 0.23 mg
Fat 12.7 g
Fatty monounsaturated 8.87 g
Fatty polyunsaturated 1.42 g
Fatty saturated 1.78 g
Fiber 2.4 g
Iron 1.6 mg
Magnesium 22 mg
Manganese 0.08 mg
Phosphorus 17 mg
Potassium 55 mg
Protein 1.4 g
Sodium 2400 mg
Sucrose 0.1 g
Vitamin A 30 µg
Vitamin B3 (Niacin) 0.1 mg
Vitamin B6 (Pyridoxine) 0.02 mg
Vitamin E 1.99 mg
Zinc 0.22 mg
5.
Oat Bran
Oat Bran
kcal: 124.7
4 x Tablespoon
(8 g)
Protein 3.81g Fat 2.3g Carbohydrates 22.18g
Oat Bran
Oat Bran
Nutrients
Acidity 1 g
Alanine 0.5 g
Alcohol 1 g
Arginine 0.7 g
Ash 2.5 g
Aspartic acid 0.85 g
Beta-Glucan 5.8 g
Beta-sitosterol 40 mg
Betaine 1 mg
Boron 1 mg
Brassicasterol 1 mg
Calcium 54 mg
Campesterol 1 g
Carbohydrate 69.3 g
Carotene Alpha 1 µg
Carotene Beta 1 mg
Chloride 1 mg
Chlorine 1 mg
Cholesterol 1 mg
Chromium 1 µg
Citric acid 1 mg
Cobalt 1 µg
Copper 0.55 mg
Cysteine 0.25 g
Cystine 0.25 g
Daidzein 1 mg
Erythritol 1 g
Fat 7.2 g
Fatty monounsaturated 2.61 g
Fatty polyunsaturated 2.9 g
Fatty saturated 1.25 g
Fatty trans 1 g
Fiber 6.9 g
Fiber insoluble 3.4 g
Fiber soluble 3.5 g
Fluoride 1 mg
Fructose 0.1 g
Galactose 1 g
Genistein 1 mg
Glicemyc Index 55 µg
Glucose 0.1 g
Glutamic acid 2.2 g
Glutamine 1.8 g
Glycine 0.5 g
Glycitin 1 mg
Histidine 0.22 g
Hydroxyproline 1 g
Inulin 0.5 g
Iodine 1 µg
Iron 3.9 mg
Isoleucine 0.4 g
KJ 1627 kJ
Kcal 389 kcal
Lactose 1 g
Leucine 0.75 g
Lignin 0.1 g
Lutein 220 µg
Lutein + zeaxanthin 220 mg
Lycopene 1 µg
Lysine 0.45 g
Magnesium 129 mg
Malic acid 1 g
Maltose 0.1 g
Manganese 4.19 mg
Methionine 0.18 g
Molybdenum 1 µg
Nickel 1 mg
Omega 3 0.11 g
Omega 6 2.79 g
Oxalic acid 1 mg
Phenylalanine 0.55 g
Phosphorus 433 mg
Phytoene 1 µg
Phytofluene 1 µg
Phytosterols 40 mg
Potassium 379 mg
Proline 0.8 g
Protein 11.9 g
Protein Animal 1 g
Protein Plant 11.9 g
Quinic acid 1 g
Raffinose 0.5 g
Salt 0.01 g
Selenium 27.9 µg
Serine 0.5 g
Silica 1 mg
Sodium 5 mg
Sorbitol 1 g
Stachyose 1 g
Starch 66.3 g
Stigmasterol 1 g
Sucrose 0.9 g
Sugar 1.5 g
Sugar added 1 g
Sulfur 1 mg
Taurine 1 mg
Theobromine 1 mg
Threonine 0.35 g
Total Carbohydrates 69.3 g
Total Fat 7.2 g
Total Protein 11.9 g
Total sugar alcohols 1 g
Tryptophan 0.15 g
Tyrosine 0.35 g
Valine 0.5 g
Verbascose 1 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.46 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.15 mg
Vitamin B3 (Niacin) 0.87 mg
Vitamin B4 (Choline) 1 mg
Vitamin B5 (Pantothenic acid) 1.35 mg
Vitamin B6 (Pyridoxine) 0.15 mg
Vitamin B7 (Biotin) 1 mg
Vitamin B8 (Inositol) 50 mg
Vitamin B9 (Folate) 52 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 1 µg
Vitamin D3 1 µg
Vitamin E 1.8 mg
Vitamin K 3.2 µg
Water 7 g
Xylitol 1 g
Zeaxanthin 1 µg
Zinc 3.1 mg
6.
Sunflower Oil 2
Sunflower Oil 2
kcal: 8.2
1 x Tablespoon
(1 g)
Protein 0.01g Fat 0.9g Carbohydrates 0.01g
Sunflower Oil 2
Sunflower Oil 2
Nutrients
Alpha Linolenic Acid 0.1 g
Ash 1 g
Calcium 0.9 mg
Carbohydrate 1 g
Chlorine 0.9 mg
Cholesterol 1 mg
Copper 1 mg
Fat 90 g
Fatty monounsaturated 24.8 g
Fatty polyunsaturated 50.7 g
Fatty saturated 10 g
Fatty trans 1 g
Fiber 1 g
Iron 0.1 mg
KJ 3700 kJ
Kcal 884 kcal
Linoleic Acid 50.7 g
Magnesium 1 mg
Manganese 1 mg
Natron 0.9 g
Oleic Acid 24.8 g
Omega 3 0.1 g
Omega 6 50.7 g
Phosphorus 1 mg
Phytosterols 250 mg
Potassium 1 mg
Protein 1 g
Salt 1 g
Sodium 1 mg
Sugar 1 g
Vitamin A 1 µg
Vitamin D 1 µg
Vitamin E 41.1 mg
Vitamin K 0.9 µg
Water 1 g
Zinc 1 mg
377 kcal
Protein 27.59g
Fat 16.18g
Carbs 30.21g
Fiber 0g

Recipe preparation steps

1
Beat egg in bowl, whisk, add oatmeal,
2
Fine Chopped Olives and Parsley, Add to Eggs
3
Add Cottage Cheese to the Mixture. Entire
4
Pour a little oil onto the heated pan, place
5
dokładnie wymieszaj4. Na rozgrzaną patelnię wlej odrobinę oleju, nakładajporcje masy. Smaż z obu stron.
Nutrients

Nutrients

food.nutrients.detailed_list

Name All Portions Single Portion
Acidity 0.32 g 0.32 g
Alanine 0.16 g 0.16 g
Alcohol 0.32 g 0.32 g
Alpha Linolenic Acid 0 g 0 g
Arginine 0.22 g 0.22 g
Ash 3.06 g 3.06 g
Aspartic acid 0.27 g 0.27 g
Beta-Cryptoxanthin 8.6 µg 8.6 µg
Beta-Glucan 1.86 g 1.86 g
Beta-carotene 704 µg 704 µg
Beta-sitosterol 12.8 mg 12.8 mg
Betaine 0.32 mg 0.32 mg
Boron 0.32 mg 0.32 mg
Brassicasterol 0.32 mg 0.32 mg
Calcium 181.51 mg 181.51 mg
Campesterol 0.32 g 0.32 g
Carbohydrate 30.21 g 30.21 g
Carotene Alpha 0.32 µg 0.32 µg
Carotene Beta 0.32 mg 0.32 mg
Chloride 10.32 mg 10.32 mg
Chlorine 227.43 mg 227.43 mg
Cholesterol 176.53 mg 176.53 mg
Chromium 1.02 µg 1.02 µg
Citric acid 0.32 mg 0.32 mg
Cobalt 0.46 µg 0.46 µg
Copper 0.35 mg 0.35 mg
Cysteine 0.08 g 0.08 g
Cystine 0.08 g 0.08 g
Daidzein 0.32 mg 0.32 mg
Erythritol 0.32 g 0.32 g
Fat 16.18 g 16.18 g
Fatty monounsaturated 6.2 g 6.2 g
Fatty polyunsaturated 2.24 g 2.24 g
Fatty saturated 5.79 g 5.79 g
Fatty trans 0.48 g 0.48 g
Fiber 5.63 g 5.63 g
Fiber insoluble 1.85 g 1.85 g
Fiber soluble 1.44 g 1.44 g
Fluoride 0.32 mg 0.32 mg
Folate 20.8 µg 20.8 µg
Fructose 0.51 g 0.51 g
Galactose 0.32 g 0.32 g
Genistein 0.32 mg 0.32 mg
Glicemyc Index 29.6 µg 29.6 µg
Glucose 0.35 g 0.35 g
Glutamic acid 0.78 g 0.78 g
Glutamine 0.58 g 0.58 g
Glycine 0.16 g 0.16 g
Glycitin 0.32 mg 0.32 mg
Histidine 0.07 g 0.07 g
Hydroxyproline 0.32 g 0.32 g
Inulin 0.16 g 0.16 g
Iodine 14.32 µg 14.32 µg
Iron 3.12 mg 3.12 mg
Isoleucine 0.13 g 0.13 g
Lactose 4.94 g 4.94 g
Leucine 0.24 g 0.24 g
Lignin 0.03 g 0.03 g
Linoleic Acid 0.51 g 0.51 g
Lutein 70.4 µg 70.4 µg
Lutein + zeaxanthin 925.8 mg 925.8 mg
Lycopene 0.75 µg 0.75 µg
Lysine 0.14 g 0.14 g
Magnesium 66.67 mg 66.67 mg
Malic acid 0.32 g 0.32 g
Maltose 0.03 g 0.03 g
Manganese 1.46 mg 1.46 mg
Methionine 0.06 g 0.06 g
Molybdenum 7.32 µg 7.32 µg
Natron 0.01 g 0.01 g
Nickel 0.32 mg 0.32 mg
Oleic Acid 0.25 g 0.25 g
Omega 3 0.1 g 0.1 g
Omega 6 1.85 g 1.85 g
Oxalic acid 0.32 mg 0.32 mg
Phenylalanine 0.18 g 0.18 g
Phosphorus 446.66 mg 446.66 mg
Phytoene 0.32 µg 0.32 µg
Phytofluene 0.32 µg 0.32 µg
Phytosterols 15.3 mg 15.3 mg
Potassium 401.23 mg 401.23 mg
Proline 0.26 g 0.26 g
Protein 27.59 g 27.59 g
Protein Animal 17.54 g 17.54 g
Protein Plant 3.81 g 3.81 g
Quinic acid 0.32 g 0.32 g
Raffinose 0.16 g 0.16 g
Retinol 116.96 µg 116.96 µg
Salt 1.5 g 1.5 g
Selenium 41.97 µg 41.97 µg
Serine 0.16 g 0.16 g
Silica 0.32 mg 0.32 mg
Sodium 1100.64 mg 1100.64 mg
Sorbitol 0.32 g 0.32 g
Stachyose 0.32 g 0.32 g
Starch 21.22 g 21.22 g
Stigmasterol 0.32 g 0.32 g
Sucrose 0.51 g 0.51 g
Sugar 6.37 g 6.37 g
Sugar added 0.32 g 0.32 g
Sulfur 0.32 mg 0.32 mg
Taurine 0.32 mg 0.32 mg
Theobromine 0.32 mg 0.32 mg
Threonine 0.11 g 0.11 g
Total Carbohydrates 22.18 g 22.18 g
Total Fat 2.3 g 2.3 g
Total Protein 3.81 g 3.81 g
Total sugar alcohols 0.32 g 0.32 g
Tryptophan 0.05 g 0.05 g
Tyrosine 0.11 g 0.11 g
Valine 0.16 g 0.16 g
Verbascose 0.32 g 0.32 g
Vitamin A 213.59 µg 213.59 µg
Vitamin B1 (Thiamin) 0.26 mg 0.26 mg
Vitamin B12 (Cobalamin) 1.99 µg 1.99 µg
Vitamin B2 (Riboflavin) 0.65 mg 0.65 mg
Vitamin B3 (Niacin) 0.72 mg 0.72 mg
Vitamin B4 (Choline) 126.74 mg 126.74 mg
Vitamin B5 (Pantothenic acid) 0.49 mg 0.49 mg
Vitamin B6 (Pyridoxine) 0.25 mg 0.25 mg
Vitamin B7 (Biotin) 0.32 mg 0.32 mg
Vitamin B8 (Inositol) 16 mg 16 mg
Vitamin B9 (Folate) 61.85 µg 61.85 µg
Vitamin C (Ascorbic acid) 8.4 mg 8.4 mg
Vitamin D 1.19 µg 1.19 µg
Vitamin D3 1.05 µg 1.05 µg
Vitamin E 2.03 mg 2.03 mg
Vitamin K 20.24 µg 20.24 µg
Water 181.34 g 181.34 g
Xylitol 0.32 g 0.32 g
Zeaxanthin 0.32 µg 0.32 µg
Zinc 2.79 mg 2.79 mg
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