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Jaglanka on Coconut Milk

1 / Portion
1.
Cow’s Milk 1.5%
Cow’s Milk 1.5%
kcal: 58.9
0.5 x Cup
(250 g)
Protein 4.25g Fat 1.88g Carbohydrates 6.25g
Cow’s Milk 1.5%
Cow’s Milk 1.5%
Nutrients
Ash 0.7 g
Calcium 120 mg
Carbohydrate 5 g
Chloride 100 mg
Cholesterol 5 mg
Chromium 0.2 µg
Copper 0.01 mg
Fat 1.5 g
Fatty monounsaturated 0.35 g
Fatty polyunsaturated 0.04 g
Fatty saturated 0.96 g
Fatty trans 0.05 g
Fiber 1 g
Fiber insoluble 1 g
Fiber soluble 1 g
Fluoride 2 mg
Glicemyc Index 31 µg
Glutamine 0.2 g
Iodine 15 µg
Iron 0.1 mg
KJ 197 kJ
Kcal 47 kcal
Lactose 4.8 g
Leucine 0.35 g
Lysine 0.27 g
Magnesium 12 mg
Manganese 0.02 mg
Molybdenum 5 µg
Omega 3 0.02 g
Omega 6 0.03 g
Phosphorus 97 mg
Potassium 141 mg
Protein 3.4 g
Salt 0.11 g
Selenium 1.3 µg
Sodium 45 mg
Sucrose 0.2 g
Sugar 5 g
Total sugar alcohols 1 g
Tryptophan 0.05 g
Vitamin A 20 µg
Vitamin B1 (Thiamin) 0.03 mg
Vitamin B12 (Cobalamin) 0.4 µg
Vitamin B2 (Riboflavin) 0.17 mg
Vitamin B3 (Niacin) 0.1 mg
Vitamin B4 (Choline) 15 mg
Vitamin B5 (Pantothenic acid) 0.35 mg
Vitamin B6 (Pyridoxine) 0.05 mg
Vitamin B9 (Folate) 5 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 0.01 µg
Vitamin E 0.05 mg
Vitamin K 0.3 µg
Water 88.5 g
Zinc 0.37 mg
2.
Lard
Lard
kcal: 1129.4
125 x Mililiter
(1 g)
Protein 1.25g Fat 124.38g Carbohydrates 1.25g
Lard
Lard
Nutrients
Ash 1 g
Carbohydrate 1 g
Chlorine 1 mg
Cholesterol 95 mg
Fat 99.5 g
Fatty monounsaturated 45.1 g
Fatty polyunsaturated 11.2 g
Fatty saturated 39.2 g
Fiber 1 g
KJ 3760 kJ
Kcal 898 kcal
Omega 3 1 g
Omega 6 10.2 g
Protein 1 g
Salt 1 g
Sodium 1 mg
Sugar 1 g
Vitamin B12 (Cobalamin) 0.1 µg
Vitamin E 2.4 mg
Vitamin K 5.2 µg
Water 0.2 g
3.
Raspberries
Raspberries
kcal: 28
0.5 x Cup
(100 g)
Protein 0.65g Fat 0.15g Carbohydrates 6g
Raspberries
Raspberries
Nutrients
Alcohol 1 g
Alpha Linolenic Acid 0.05 g
Arginine 0.04 g
Ash 0.4 g
Beta-Cryptoxanthin 1 µg
Beta-sitosterol 14 mg
Boron 1 mg
Calcium 35 mg
Campesterol 1.5 g
Carbohydrate 12 g
Carotene Beta 12 mg
Chlorine 1 mg
Cholesterol 1 mg
Chromium 1 µg
Citric acid 0.9 mg
Cobalt 1 µg
Copper 0.19 mg
Fat 0.3 g
Fatty monounsaturated 0.01 g
Fatty polyunsaturated 0.06 g
Fatty saturated 0.01 g
Fatty trans 1 g
Fiber 6.7 g
Fiber insoluble 5.5 g
Fiber soluble 1.2 g
Fluoride 1 mg
Fructose 2.4 g
Galactose 1 g
Glicemyc Index 32 µg
Glucose 2.3 g
Glutamine 0.1 g
Histidine 0.02 g
Inulin 1 g
Iodine 1 µg
Iron 0.8 mg
Isoleucine 0.04 g
KJ 180 kJ
Kcal 43 kcal
Lactose 1 g
Leucine 0.07 g
Linoleic Acid 0.04 g
Lutein + zeaxanthin 140 mg
Lysine 0.05 g
Magnesium 20 mg
Malic acid 0.5 g
Maltose 1 g
Manganese 0.32 mg
Methionine 0.01 g
Molybdenum 1 µg
Nickel 1 mg
Oleic Acid 0.01 g
Omega 3 0.05 g
Omega 6 0.04 g
Oxalic acid 0.02 mg
Phenylalanine 0.04 g
Phosphorus 33 mg
Phytosterols 18 mg
Potassium 203 mg
Protein 1.3 g
Protein Animal 1 g
Protein Plant 1.3 g
Quinic acid 0.3 g
Salt 0.01 g
Selenium 0.2 µg
Sodium 2 mg
Sorbitol 1 g
Starch 0.1 g
Stigmasterol 1.1 g
Sucrose 1 g
Sugar 4.4 g
Sulfur 1 mg
Threonine 0.03 g
Total sugar alcohols 1 g
Tryptophan 0.01 g
Valine 0.05 g
Vitamin A 3 µg
Vitamin B1 (Thiamin) 0.01 mg
Vitamin B12 (Cobalamin) 1 µg
Vitamin B2 (Riboflavin) 0.06 mg
Vitamin B3 (Niacin) 0.26 mg
Vitamin B4 (Choline) 12.3 mg
Vitamin B5 (Pantothenic acid) 0.33 mg
Vitamin B6 (Pyridoxine) 0.06 mg
Vitamin B7 (Biotin) 1 mg
Vitamin B9 (Folate) 21 µg
Vitamin C (Ascorbic acid) 31.4 mg
Vitamin D 1 µg
Vitamin E 0.48 mg
Vitamin K 7.8 µg
Water 85.8 g
Xylitol 1 g
Zinc 0.36 mg
4.
Millet Groats
Millet Groats
kcal: 177.3
0.5 x Piece
(100 g)
Protein 5.25g Fat 1.45g Carbohydrates 35.8g
Millet Groats
Millet Groats
Nutrients
Alanine 0.7 g
Alpha Linolenic Acid 0.02 g
Arginine 0.4 g
Ash 2.5 g
Aspartic acid 0.7 g
Beta-Glucan 0.5 g
Calcium 10 mg
Calories 378 kcal
Carbohydrate 71.6 g
Chlorine 30 mg
Cholesterol 1 mg
Chromium 2 µg
Complete Protein 1 g
Copper 0.78 mg
Cysteine 0.2 g
Energy 1582 kJ
Fat 2.9 g
Fatty acids 2.9 g
Fatty monounsaturated 0.6 g
Fatty polyunsaturated 1.28 g
Fatty saturated 0.6 g
Fatty trans 1 g
Fiber 3.2 g
Fiber insoluble 2.6 g
Fiber soluble 0.6 g
Fructose 0.1 g
Galactose 1 g
Glicemyc Index 71 µg
Glucose 0.1 g
Glutamic acid 2.1 g
Glycine 0.3 g
Histidine 0.2 g
Inulin 1 g
Iron 4.8 mg
Isoleucine 0.4 g
KJ 1582 kJ
Kcal 378 kcal
Lactose 1 g
Leucine 1.2 g
Linoleic Acid 1.26 g
Lutein + zeaxanthin 0.22 mg
Lysine 0.25 g
Magnesium 100 mg
Maltose 0.1 g
Manganese 1.61 mg
Methionine 0.2 g
Molybdenum 15 µg
Myristic Acid 0.02 g
Oleic Acid 0.6 g
Omega 3 0.02 g
Omega 6 1.26 g
Oxalic acid 15 mg
Palmitic Acid 0.4 g
Phenylalanine 0.5 g
Phosphorus 240 mg
Phytosterols 20 mg
Potassium 220 mg
Proline 0.6 g
Protein 10.5 g
Protein Animal 1 g
Protein Plant 10.5 g
Salt 0.01 g
Selenium 2.7 µg
Serine 0.5 g
Sodium 5 mg
Starch 65 g
Stearic Acid 0.1 g
Sucrose 0.1 g
Sugar added 1 g
Sulfur 150 mg
Threonine 0.3 g
Total Carbohydrates 71.6 g
Total Fat 2.9 g
Total Protein 10.5 g
Total sugar alcohols 1 g
Tryptophan 0.12 g
Tyrosine 0.3 g
Valine 0.5 g
Vitamin A 1 µg
Vitamin B1 (Thiamin) 0.73 mg
Vitamin B2 (Riboflavin) 0.38 mg
Vitamin B3 (Niacin) 2.3 mg
Vitamin B4 (Choline) 55 mg
Vitamin B5 (Pantothenic acid) 0.85 mg
Vitamin B6 (Pyridoxine) 0.75 mg
Vitamin B7 (Biotin) 0.01 mg
Vitamin B9 (Folate) 83 µg
Vitamin C (Ascorbic acid) 1 mg
Vitamin D 1 µg
Vitamin D3 1 µg
Vitamin E 0.1 mg
Vitamin K 0.9 µg
Water 10 g
Zinc 3.4 mg
5.
Cane Sugar
Cane Sugar
kcal: 19.2
1 x Teaspoon
(5 g)
Protein 0.05g Fat 0.05g Carbohydrates 4.63g
Cane Sugar
Cane Sugar
Nutrients
Ash 0.25 g
Calcium 12 mg
Carbohydrate 92.5 g
Cholesterol 1 mg
Fat 1 g
Fiber 1 g
Fructose 0.02 g
Glicemyc Index 65 µg
Glucose 0.02 g
Iron 0.12 mg
Kcal 387 kcal
Potassium 35 mg
Protein 1 g
Sodium 1 mg
Sucrose 99.7 g
Sugar 99.98 g
Water 0.1 g
6.
Xylitol
Xylitol
kcal: 20.7
1 x Teaspoon
(5 g)
Protein 0.05g Fat 0.05g Carbohydrates 5g
Xylitol
Xylitol
Nutrients
Carbohydrate 100 g
Fat 1 g
Fiber 1 g
Glicemyc Index 7 µg
KJ 1004 kJ
Kcal 240 kcal
Protein 1 g
Sodium 1 mg
Total sugar alcohols 100 g
Xylitol 100 g
1433 kcal
Protein 11.5g
Fat 127.96g
Carbs 58.93g
Fiber 0g

Recipe preparation steps

1
Kaszę jaglaną opłukać kilkakrotnie zmieniając wodę aż będzie klarowna. Wsypać do niedużego garnka, dodać połowę mleka kokosowego (125 ml), całe pozostałe mleko (krowie lub roślinne), cukier i zagotować na małym lub średnim ogniu. Przykryć pokrywką, zmniejszyć ogień do minimum i gotować do miękkości pod przykryciem przez 18-20 minut.Garnek otworzyć, dolać resztę mleka kokosowego, wymieszać i odstawić z ognia. Z czasem, jak kasza będzie gęstniała, można dodawać do niej mleka w celu uzyskania odpowiedniej konsystencji.Do niedużego garnka wsypać owoce, no. Maliny, żurawinę, jagody, dodać cukier, przykryć i zagotować. Gotować na małym ogniu przez około 2 minuty. Dodać sok i gotować jeszcze 1-2 minuty. Odstawić z ognia, w razie potrzeby dodać więcej cukru do smaku.

Nutrients

Detailed Nutrient List

Name All Portions Single Portion
Alanine 0.35 g 0.35 g
Alcohol 0.5 g 0.5 g
Alpha Linolenic Acid 0.04 g 0.04 g
Arginine 0.22 g 0.22 g
Ash 3.59 g 3.59 g
Aspartic acid 0.35 g 0.35 g
Beta-Cryptoxanthin 0.5 µg 0.5 µg
Beta-Glucan 0.25 g 0.25 g
Beta-sitosterol 7 mg 7 mg
Boron 0.5 mg 0.5 mg
Calcium 173.1 mg 173.1 mg
Calories 189 kcal 189 kcal
Campesterol 0.75 g 0.75 g
Carbohydrate 58.93 g 58.93 g
Carotene Beta 6 mg 6 mg
Chloride 125 mg 125 mg
Chlorine 16.75 mg 16.75 mg
Cholesterol 126.05 mg 126.05 mg
Chromium 1.75 µg 1.75 µg
Citric acid 0.45 mg 0.45 mg
Cobalt 0.5 µg 0.5 µg
Complete Protein 0.5 g 0.5 g
Copper 0.5 mg 0.5 mg
Cysteine 0.1 g 0.1 g
Energy 791 kJ 791 kJ
Fat 127.96 g 127.96 g
Fatty acids 1.45 g 1.45 g
Fatty monounsaturated 57.13 g 57.13 g
Fatty polyunsaturated 14.72 g 14.72 g
Fatty saturated 50.51 g 50.51 g
Fatty trans 1.06 g 1.06 g
Fiber 7.55 g 7.55 g
Fiber insoluble 5.3 g 5.3 g
Fiber soluble 2.15 g 2.15 g
Fluoride 3 mg 3 mg
Fructose 1.25 g 1.25 g
Galactose 1 g 1 g
Glicemyc Index 93.85 µg 93.85 µg
Glucose 1.2 g 1.2 g
Glutamic acid 1.05 g 1.05 g
Glutamine 0.3 g 0.3 g
Glycine 0.15 g 0.15 g
Histidine 0.11 g 0.11 g
Inulin 1 g 1 g
Iodine 19.25 µg 19.25 µg
Iron 2.94 mg 2.94 mg
Isoleucine 0.22 g 0.22 g
Lactose 7 g 7 g
Leucine 1.08 g 1.08 g
Linoleic Acid 0.65 g 0.65 g
Lutein + zeaxanthin 70.11 mg 70.11 mg
Lysine 0.5 g 0.5 g
Magnesium 75 mg 75 mg
Malic acid 0.25 g 0.25 g
Maltose 0.55 g 0.55 g
Manganese 1 mg 1 mg
Methionine 0.11 g 0.11 g
Molybdenum 14.25 µg 14.25 µg
Myristic Acid 0.01 g 0.01 g
Nickel 0.5 mg 0.5 mg
Oleic Acid 0.31 g 0.31 g
Omega 3 1.32 g 1.32 g
Omega 6 13.44 g 13.44 g
Oxalic acid 7.51 mg 7.51 mg
Palmitic Acid 0.2 g 0.2 g
Phenylalanine 0.27 g 0.27 g
Phosphorus 257.75 mg 257.75 mg
Phytosterols 19 mg 19 mg
Potassium 389.5 mg 389.5 mg
Proline 0.3 g 0.3 g
Protein 11.5 g 11.5 g
Protein Animal 1 g 1 g
Protein Plant 5.9 g 5.9 g
Quinic acid 0.15 g 0.15 g
Salt 1.41 g 1.41 g
Selenium 3.08 µg 3.08 µg
Serine 0.25 g 0.25 g
Sodium 61.1 mg 61.1 mg
Sorbitol 0.5 g 0.5 g
Starch 32.55 g 32.55 g
Stearic Acid 0.05 g 0.05 g
Stigmasterol 0.55 g 0.55 g
Sucrose 5.79 g 5.79 g
Sugar 14.7 g 14.7 g
Sugar added 0.5 g 0.5 g
Sulfur 75.5 mg 75.5 mg
Threonine 0.17 g 0.17 g
Total Carbohydrates 35.8 g 35.8 g
Total Fat 1.45 g 1.45 g
Total Protein 5.25 g 5.25 g
Total sugar alcohols 7.25 g 7.25 g
Tryptophan 0.13 g 0.13 g
Tyrosine 0.15 g 0.15 g
Valine 0.28 g 0.28 g
Vitamin A 27 µg 27 µg
Vitamin B1 (Thiamin) 0.42 mg 0.42 mg
Vitamin B12 (Cobalamin) 1.13 µg 1.13 µg
Vitamin B2 (Riboflavin) 0.43 mg 0.43 mg
Vitamin B3 (Niacin) 1.41 mg 1.41 mg
Vitamin B4 (Choline) 52.4 mg 52.4 mg
Vitamin B5 (Pantothenic acid) 1.04 mg 1.04 mg
Vitamin B6 (Pyridoxine) 0.47 mg 0.47 mg
Vitamin B7 (Biotin) 0.5 mg 0.5 mg
Vitamin B9 (Folate) 58.25 µg 58.25 µg
Vitamin C (Ascorbic acid) 17.45 mg 17.45 mg
Vitamin D 1.01 µg 1.01 µg
Vitamin D3 0.5 µg 0.5 µg
Vitamin E 3.35 mg 3.35 mg
Vitamin K 11.23 µg 11.23 µg
Water 158.79 g 158.79 g
Xylitol 5.5 g 5.5 g
Zinc 2.34 mg 2.34 mg
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