Calf, Shoulder, Roasting, Roasted (Without Added Fat and Salt)
g
No Added Fat
Veal
Veal Meat
Sautéed
Pan-Fried
167 KCAL
KCAL / 100g
28.6g
Protein
5.4g
Fat
1g
Carbohydrates
No Added Fat
Veal
Veal Meat
Sautéed
Pan-Fried
Calf, Shoulder, Roasting, Roasted (Without Added Fat and Salt)
Nutri-Score: A
(-1)
167
KCAL / 100g
28.6g
Protein
5.4g
Fat
1g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alanine | 1500 g |
| Arginine | 1400 g |
| Ash | 1 g |
| Aspartic acid | 2200 g |
| Boron | 10 mg |
| Calcium | 30 mg |
| Carbohydrate | 1 g |
| Carotene Beta | 5 mg |
| Chloride | 100 mg |
| Chlorine | 100 mg |
| Cholesterol | 121 mg |
| Chromium | 2 µg |
| Cobalt | 0.5 µg |
| Complete Protein | 28.6 g |
| Copper | 0.12 mg |
| Cystine | 250 g |
| Fat | 5.4 g |
| Fatty monounsaturated | 1.5 g |
| Fatty polyunsaturated | 0.6 g |
| Fatty saturated | 1.6 g |
| Fatty trans | 0.1 g |
| Fiber | 1 g |
| Fluoride | 10 mg |
| Glutamic acid | 3200 g |
| Glutamine | 4500 g |
| Glycine | 1100 g |
| Histidine | 700 g |
| Iodine | 0.1 µg |
| Iron | 2 mg |
| Isoleucine | 1100 g |
| Leucine | 2000 g |
| Lutein + zeaxanthin | 10 mg |
| Lysine | 2300 g |
| Magnesium | 30 mg |
| Manganese | 0.02 mg |
| Methionine | 600 g |
| Molybdenum | 10 µg |
| Natron | 120 g |
| Nickel | 2 mg |
| Omega 3 | 0.05 g |
| Omega 6 | 0.55 g |
| Phenylalanine | 1200 g |
| Phosphorus | 270 mg |
| Potassium | 370 mg |
| Proline | 1200 g |
| Protein | 28.6 g |
| Protein Animal | 28.6 g |
| Protein Plant | 1 g |
| Retinol | 5 µg |
| Salt | 0.3 g |
| Selenium | 28 µg |
| Serine | 1000 g |
| Silica | 1 mg |
| Sodium | 120 mg |
| Sugar | 1 g |
| Sulfur | 220 mg |
| Taurine | 30 mg |
| Threonine | 1100 g |
| Total Carbohydrates | 1 g |
| Total Fat | 5.4 g |
| Total Protein | 28.6 g |
| Tryptophan | 300 g |
| Tyrosine | 1000 g |
| Valine | 1300 g |
| Vitamin A | 5 µg |
| Vitamin ARE | 6 µg |
| Vitamin B1 (Thiamin) | 0.08 mg |
| Vitamin B12 (Cobalamin) | 1.9 µg |
| Vitamin B2 (Riboflavin) | 0.38 mg |
| Vitamin B3 (Niacin) | 7.38 mg |
| Vitamin B4 (Choline) | 90 mg |
| Vitamin B5 (Pantothenic acid) | 1.71 mg |
| Vitamin B6 (Pyridoxine) | 0.31 mg |
| Vitamin B9 (Folate) | 14.8 µg |
| Vitamin C (Ascorbic acid) | 0.7 mg |
| Vitamin D | 0.2 µg |
| Vitamin E | 0.3 mg |
| Vitamin K | 330 µg |
| Water | 66.1 g |
| Zinc | 5.9 mg |
