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DIET DAY

Day 28

May 28, 2025

28-day 2000 kcal weight loss plan for a new figure
08:00 - Breakfast I 13:00 - Lunch 17:00 - Dinner 20:00 - Snack
08:00 - Breakfast I
08:00 - Breakfast I
Wholemeal roll with egg and currant jam

Ingredients are part of the recipe

Wholemeal roll with egg and currant jam
  • 1 x Piece ( 75 g )
  • 1 x Piece ( 51 g )
  • 2 x Teaspoon ( 30 g )
  • 1 x Pinch ( 0.1 g )
  • 1 x Pinch ( 0.1 g )
  • 1 x Teaspoon ( 10 g )
  • 1 x Piece ( 120 g )

Preparation time: 10 Minutes

1.

Toast the buns and slice them. Top with egg slices, season with salt and mustard to taste. Spread the second portion with jam and sprinkle with cinnamon, if desired.

2.

Eat a banana.

Proteins 12.96%
15.05g / 75.25 g
Fats 14.07%
7.26g / 16.13 g
Carbohydrates 72.98%
84.75g / 188.33 g
Kcal
464.54Kcal / 2000 Kcal
Ascorbic acid - Vitamin C
10.8mg / 110 mg
Calcium
41.7mg / 1000 mg
Carbohydrate
84.75g / 250 g
Cholesterol
183.6mg
Copper
0.16mg / 1.5 mg
Fat
7.26g / 150 g
Fatty monounsaturated
2.66g
Fatty polyunsaturated
0.59g
Fatty saturated
1.69g
Fiber
8.13g / 30 g
Iron
1.79mg / 15 mg
Magnesium
57.77mg / 350 mg
Manganese
0.56mg / 2.3 mg
Phosphorus
145.11mg / 700 mg
Potassium
558.76mg / 4000 mg
Protein
15.05g / 100 g
Sodium
187.97mg / 1500 mg
Sucrose
1.05g
Vitamin A
148.62µg / 800 µg
Vitamin B1 (Thiamin)
0.09mg / 1.1 mg
Vitamin B12 (Cobalamin)
0.82µg / 4 µg
Vitamin B2 (Riboflavin)
0.42mg / 1.4 mg
Vitamin B3 (Niacin - pp)
0.63mg / 15 mg
Vitamin B6 (Pyridoxine)
0.48mg / 1.6 mg
Vitamin B9 (Folic acid)
61.36µg / 300 µg
Vitamin D
0.87µg / 100 µg
Vitamin E
0.71mg / 14 mg
Vitamin K
0.03µg / 70 µg
Zinc
1.19mg / 10 mg