Search
logo
Search
DIET DAY

Day 1

August 12, 2024

1700 kcal cleansing diet for a better figure
07:00 - I breakfast 12:00 - II breakfast 16:00 - Lunch 19:00 - Dinner
16:00 - Lunch
16:00 - Lunch

Ingredients are part of the recipe

Chicken with millet and parsley pesto
  • 1 x Portion ( 100 g )

Ingredients

  • 1 x Teaspoon ( 4 g )
  • 4 x Tablespoon ( 52 g )
  • 2 x Tablespoon ( 20 g )
  • 1 x Small piece ( 30 g )
  • 1 x Small piece ( 3 g )
  • 1 x Tablespoon ( 15 g )

Preparation time: 25 Minutes

1.

Cut the chicken into cubes (or whole) and season to taste - herbal salt, freshly ground pepper, tarragon, sweet paprika, garlic and curry.


Mix with a spoonful of olive oil and fry or bake in the oven.

Proteins 21.38%
31.45g / 133.66 g
Fats 48.69%
31.84g / 60.14 g
Carbohydrates 29.93%
44.03g / 83.17 g
Kcal
588.48Kcal / 1700 Kcal
Ascorbic acid - Vitamin C
55.08mg / 110 mg
Calcium
135.3mg / 1000 mg
Carbohydrate
44.03g / 212.5 g
Cholesterol
56.6mg
Copper
0.79mg / 1.5 mg
Fat
31.84g / 127.5 g
Fatty monounsaturated
20.06g
Fatty polyunsaturated
4.81g
Fatty saturated
5.03g
Fiber
4.98g / 30 g
Iron
5.1mg / 15 mg
Lactose
Magnesium
151.96mg / 350 mg
Manganese
1.26mg / 2.3 mg
Phosphorus
468.37mg / 700 mg
Potassium
820.84mg / 4000 mg
Protein
31.45g / 85 g
Sodium
746.03mg / 1500 mg
Sucrose
0.73g
Vitamin A
291.88µg / 800 µg
Vitamin B1 (Thiamin)
0.53mg / 1.1 mg
Vitamin B12 (Cobalamin)
0.33µg / 4 µg
Vitamin B2 (Riboflavin)
0.56mg / 1.4 mg
Vitamin B3 (Niacin - pp)
13.47mg / 15 mg
Vitamin B6 (Pyridoxine)
0.96mg / 1.6 mg
Vitamin B9 (Folic acid)
89.47µg / 300 µg
Vitamin D
0.01µg / 100 µg
Vitamin E
7.28mg / 14 mg
Zinc
3.21mg / 10 mg