Startseite Artikel Avocado – der Schatz von Mineralien und Vitaminen
Quelle

Christiansen B.A. et al., Management of Osteoarthritis with Avocado/Soybean Unsaponifiables, „Cartilage” 2015, 6(1), 30–44.
Dreher M. L. et al., Hass avocado composition and potential health effects, „Critical Reviews in Food Science and Nutrition” 2013, 53(7), 738–750.