- November 21, 2024
- Report
Low-Carb Grilled Chicken Salad with Feta Cheese
Preparation steps
Heat grill to medium-high.
Season chicken with coriander, oregano, salt, pepper and olive oil.
Grill covered, turning halfway through, until the breast is lightly seared. If you don't have a grill, you can lightly fry the breast on the pan. Each side between 5-10 minutes.
Meanwhile, prepare the dressing. Whisk together the olive oil, red wine vinegar and parsley in a small bowl and season with salt and pepper.
Divide lettuce, cucumbers, tomatoes, avocado, feta, and olives among four bowls. Top with sliced chicken, then drizzle with dressing.
Preparation time
10 Minutes
Number of portions
4
Degree of flatness
1 / 5
Allergens
Chicken, Poultry, Olive, Sulphites, Vinegar, Parsley, Celery, Birch Pollen-Related Oral Allergy Syndrome, Mugwort-Celery-Spice Syndrome, Latex-Fruit Syndrome, Cucumber, Tomato, Histamine, Salicylates, Milk, Sheep's milk, Rennet, Salt, Iodine, Black Pepper
Occasions
-
Types
Żywność i napoje na bazie roślin, Żywność na bazie roślin, Tłuszcze, Tłuszcze roślinne, Produkty drzewa oliwnego, Oleje roślinne, Oliwa z oliwek
Glycemic Index
0
Statistic
