- December 19, 2024
- Report
Low-Carb Goulash with Minced Meat and Mushrooms
Preparation steps
Wash the mushrooms and cut them into bite-sized pieces.
Heat some oil or butter in the pan and fry the mushrooms.
Put the mushrooms to one side.
Peel the onions and chop finely.
Heat some oil/butter in a pan and briefly fry the onions.
Then add the minced meat and fry.
Then wash the peppers, cut them into small squares and add them to the meat.
Immediately after that, dissolve the tomato paste in a glass of water and add it to the pan with the mushrooms and the tomatoes from the can.
Season with all the spices and let everything simmer for 5-10 minutes.
Preparation time
30 Minutes
Number of portions
2
Degree of flatness
3 / 5
Allergens
Mushroom, Pork, Alpha-Gal Syndrome, Onion, Paprika, Vitamin C (Ascorbic acid), Tomato, Salicylates, Histamine, Sulphites, Latex-Fruit Syndrome, Rosaceae herbs, Mugwort-Celery-Spice Syndrome, Birch Pollen-Related Oral Allergy Syndrome, Iodine, Black Pepper, Olive
Occasions
-
Types
Żywność i napoje na bazie roślin, Żywność na bazie roślin, Produkty na bazie warzyw i owoców, Produkty na bazie warzyw, Pomidory i produkty z pomidorów, Koncentrat pomidorowy, Przyprawy, Przyprawy z niezielonych części roślin, Pieprz, Czarny pieprz, Tłuszcze, Tłuszcze roślinne, Produkty drzewa oliwnego, Oleje roślinne, Oliwa z oliwek
Glycemic Index
0
Statistic
