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Homepage Recipes Baked Bean Paste Sandwiches vfampirka0 Version

Baked Bean Paste Sandwiches vfampirka0 Version

Preparation steps

Zmiksuj fasolę z sokiem z cytryny i przyprawami do smaku.Posiekaj koperek i wymieszaj z pastą.Posmaruj chleb pastą, nałóż pokrojoną paprykę.
Preparation time
Minutes
Number of portions
1
Degree of flatness
1 / 5
Allergens
Legumes, Sulphites, Paprika, Vitamin C (Ascorbic acid), Wheat, Gluten, Sesame, Soy, Milk, Eggs, Citrus fruits, Salicylates, Dill, Celery, Mugwort-Celery-Spice Syndrome, Olive
Occasions
-
Types
-
Glycemic Index
0
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

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Number of servings 120 × Gram (1 g)
Weight 120 g
Red Beans (Canned)
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Number of servings 70 × Gram (1 g)
Weight 70 g
Red Bell Pepper
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Number of servings 60 × Gram (1 g)
Weight 60 g
Graham Toast Bread
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Number of servings 40 × Gram (1 g)
Weight 40 g
Lemon Juice
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Number of servings 16 × Gram (1 g)
Weight 16 g
Garden Dill
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Number of servings 1 × Tablespoon (10 g)
Weight 10 g
Olive Oil

Nutritional composition for all portions of the recipe

Proteins 20%
31.77g / 80.61 g
Fats 30%
14.35g / 53.74 g
Carbohydrates 50%
116.34g / 89.57 g
Kcal
721.59Kcal / 1612.27 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.