Day 23
May 24, 2025
Ingredients are part of the recipe
Wholemeal bun with raspberry jamAscorbic acid - Vitamin C |
0.84mg
/ 110 mg
|
Calcium |
58.83mg
/ 1000 mg
|
Carbohydrate |
8.38g
/ 162.5 g
|
Cholesterol |
91.8mg
|
Copper |
0.3mg
/ 1.5 mg
|
Fat |
14.01g
/ 97.5 g
|
Fatty monounsaturated |
6.78g
|
Fatty polyunsaturated |
3.98g
|
Fatty saturated |
1.88g
|
Fiber |
4.05g
/ 30 g
|
Iron |
1.65mg
/ 15 mg
|
Magnesium |
70.33mg
/ 350 mg
|
Manganese |
0.45mg
/ 2.3 mg
|
Phosphorus |
178.92mg
/ 700 mg
|
Potassium |
260.09mg
/ 4000 mg
|
Protein |
12.54g
/ 65 g
|
Sodium |
43.28mg
/ 1500 mg
|
Sucrose |
0.75g
|
Sugar |
1.6g
/ 50 g
|
Vitamin A |
69.73µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
0.14mg
/ 1.1 mg
|
Vitamin B12 (Cobalamin) |
0.4µg
/ 4 µg
|
Vitamin B2 (Riboflavin) |
0.27mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
1.04mg
/ 15 mg
|
Vitamin B6 (Pyridoxine) |
0.08mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
35.47µg
/ 300 µg
|
Vitamin D |
0.43µg
/ 100 µg
|
Vitamin E |
5.87mg
/ 14 mg
|
Zinc |
1.12mg
/ 10 mg
|
Calcium |
0.8mg
/ 1000 mg
|
Carbohydrate |
0.035g
/ 162.5 g
|
Cholesterol |
12.4mg
|
Copper |
0.0005mg
/ 1.5 mg
|
Fat |
4.125g
/ 97.5 g
|
Fatty monounsaturated |
1.1205g
|
Fatty polyunsaturated |
0.058g
|
Fatty saturated |
2.736g
|
Iron |
0.005mg
/ 15 mg
|
Lactose |
0.03g
|
Magnesium |
0.05mg
/ 350 mg
|
Phosphorus |
0.6mg
/ 700 mg
|
Potassium |
1.25mg
/ 4000 mg
|
Protein |
0.035g
/ 65 g
|
Sodium |
0.45mg
/ 1500 mg
|
Vitamin A |
40.7µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
0.0004mg
/ 1.1 mg
|
Vitamin B2 (Riboflavin) |
0.0018mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
0.001mg
/ 15 mg
|
Vitamin B6 (Pyridoxine) |
0.0005mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
0.15µg
/ 300 µg
|
Vitamin D |
0.038µg
/ 100 µg
|
Vitamin E |
0.126mg
/ 14 mg
|
Zinc |
0.004mg
/ 10 mg
|
Calcium |
1.2mg
/ 1000 mg
|
Carbohydrate |
0.03g
/ 162.5 g
|
Cholesterol |
8.1mg
|
Copper |
0.006mg
/ 1.5 mg
|
Fat |
0.18g
/ 97.5 g
|
Fatty monounsaturated |
0.0435g
|
Fatty polyunsaturated |
0.0435g
|
Fatty saturated |
0.042g
|
Iron |
0.075mg
/ 15 mg
|
Magnesium |
5.85mg
/ 350 mg
|
Manganese |
0.0045mg
/ 2.3 mg
|
Phosphorus |
35.1mg
/ 700 mg
|
Potassium |
57mg
/ 4000 mg
|
Protein |
3.18g
/ 65 g
|
Sodium |
139.95mg
/ 1500 mg
|
Sucrose |
0.03g
|
Vitamin A |
0.9µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
0.012mg
/ 1.1 mg
|
Vitamin B12 (Cobalamin) |
0.045µg
/ 4 µg
|
Vitamin B2 (Riboflavin) |
0.021mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
1.7535mg
/ 15 mg
|
Vitamin B6 (Pyridoxine) |
0.078mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
1.185µg
/ 300 µg
|
Vitamin E |
0.042mg
/ 14 mg
|
Zinc |
0.0735mg
/ 10 mg
|
Ascorbic acid - Vitamin C |
9.2mg
/ 110 mg
|
Calcium |
3.6mg
/ 1000 mg
|
Carbohydrate |
1.44g
/ 162.5 g
|
Copper |
0.024mg
/ 1.5 mg
|
Fat |
0.08g
/ 97.5 g
|
Fatty monounsaturated |
0.008g
|
Fatty polyunsaturated |
0.048g
|
Fatty saturated |
0.02g
|
Fiber |
0.48g
/ 30 g
|
Iron |
0.2mg
/ 15 mg
|
Magnesium |
3.2mg
/ 350 mg
|
Manganese |
0.024mg
/ 2.3 mg
|
Phosphorus |
8.4mg
/ 700 mg
|
Potassium |
112.8mg
/ 4000 mg
|
Protein |
0.36g
/ 65 g
|
Sodium |
3.2mg
/ 1500 mg
|
Sucrose |
0.04g
|
Vitamin A |
42.8µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
0.0256mg
/ 1.1 mg
|
Vitamin B2 (Riboflavin) |
0.0168mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
0.4mg
/ 15 mg
|
Vitamin B6 (Pyridoxine) |
0.06mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
15.6µg
/ 300 µg
|
Vitamin E |
0.488mg
/ 14 mg
|
Zinc |
0.104mg
/ 10 mg
|
Ascorbic acid - Vitamin C |
1.71mg
/ 110 mg
|
Calcium |
1.95mg
/ 1000 mg
|
Carbohydrate |
5.67g
/ 162.5 g
|
Copper |
0.009mg
/ 1.5 mg
|
Fat |
0.03g
/ 97.5 g
|
Fatty monounsaturated |
0.0045g
|
Fatty polyunsaturated |
0.018g
|
Fatty saturated |
0.0015g
|
Fiber |
0.12g
/ 30 g
|
Iron |
0.045mg
/ 15 mg
|
Magnesium |
0.75mg
/ 350 mg
|
Manganese |
0.0165mg
/ 2.3 mg
|
Phosphorus |
1.8mg
/ 700 mg
|
Potassium |
9.45mg
/ 4000 mg
|
Protein |
0.045g
/ 65 g
|
Sodium |
0.15mg
/ 1500 mg
|
Vitamin A |
0.15µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
0.0015mg
/ 1.1 mg
|
Vitamin B2 (Riboflavin) |
0.0045mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
0.0195mg
/ 15 mg
|
Vitamin B6 (Pyridoxine) |
0.0045mg
/ 1.6 mg
|
Vitamin B9 (Folate) |
0.24µg
/ 300 µg
|
Vitamin E |
0.009mg
/ 14 mg
|
Zinc |
0.0075mg
/ 10 mg
|
Ascorbic acid - Vitamin C |
0.078mg
/ 110 mg
|
Calcium |
0.75mg
/ 1000 mg
|
Carbohydrate |
0.0153g
/ 162.5 g
|
Chlorine |
0.105mg
/ 2300 mg
|
Fat |
0.0024g
/ 97.5 g
|
Fatty polyunsaturated |
0.0012g
|
Fatty saturated |
0.0003g
|
Iodine |
0.0027µg
/ 150 µg
|
Iron |
0.0165mg
/ 15 mg
|
Magnesium |
0.033mg
/ 350 mg
|
Phosphorus |
0.111mg
/ 700 mg
|
Protein |
0.0093g
/ 65 g
|
Sugar |
0.015g
/ 50 g
|
Vitamin A |
1.215µg
/ 800 µg
|
Vitamin A - A RE |
2.433µg
/ 850 µg
|
Vitamin B1 (Thiamin) |
0.0002mg
/ 1.1 mg
|
Vitamin B2 (Riboflavin) |
0.0009mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
0.0033mg
/ 15 mg
|
Vitamin B5 (Pantothenic acid) |
0.0006mg
/ 5 mg
|
Vitamin B6 (Pyridoxine) |
0.0005mg
/ 1.6 mg
|
Vitamin B9 (Folate) |
0.15µg
/ 300 µg
|
Vitamin K |
0.9µg
/ 70 µg
|
Water |
0.2592g
|
Zinc |
0.0021mg
/ 10 mg
|
Calcium |
9.5mg
/ 1000 mg
|
Carbohydrate |
2.2g
/ 162.5 g
|
Copper |
0.009mg
/ 1.5 mg
|
Fat |
0.64g
/ 97.5 g
|
Fatty monounsaturated |
0.406g
|
Fatty polyunsaturated |
0.148g
|
Fatty saturated |
0.021g
|
Fiber |
0.17g
/ 30 g
|
Iron |
0.18mg
/ 15 mg
|
Magnesium |
11.7mg
/ 350 mg
|
Manganese |
0.036mg
/ 2.3 mg
|
Phosphorus |
17mg
/ 700 mg
|
Potassium |
16.5mg
/ 4000 mg
|
Protein |
0.57g
/ 65 g
|
Sodium |
76mg
/ 1500 mg
|
Sucrose |
1.05g
|
Vitamin B1 (Thiamin) |
0.01mg
/ 1.1 mg
|
Vitamin B2 (Riboflavin) |
0.02mg
/ 1.4 mg
|
Vitamin B6 (Pyridoxine) |
0.001mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
1.8µg
/ 300 µg
|
Vitamin E |
0.018mg
/ 14 mg
|
Zinc |
0.07mg
/ 10 mg
|
Carbohydrate |
2.1g
/ 162.5 g
|
Fat |
0.3g
/ 97.5 g
|
Protein |
11.88g
/ 65 g
|
Ascorbic acid - Vitamin C |
9.2mg
/ 110 mg
|
Calcium |
4mg
/ 1000 mg
|
Carbohydrate |
12.1g
/ 162.5 g
|
Copper |
0.04mg
/ 1.5 mg
|
Fat |
0.4g
/ 97.5 g
|
Fatty monounsaturated |
0.01g
|
Fatty polyunsaturated |
0.09g
|
Fatty saturated |
0.04g
|
Fiber |
2g
/ 30 g
|
Iron |
0.3mg
/ 15 mg
|
Magnesium |
3mg
/ 350 mg
|
Manganese |
0.08mg
/ 2.3 mg
|
Phosphorus |
9mg
/ 700 mg
|
Potassium |
134mg
/ 4000 mg
|
Protein |
0.4g
/ 65 g
|
Sodium |
2mg
/ 1500 mg
|
Sucrose |
3.1g
|
Vitamin A |
4µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
0.03mg
/ 1.1 mg
|
Vitamin B2 (Riboflavin) |
0.02mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
0.17mg
/ 15 mg
|
Vitamin B6 (Pyridoxine) |
0.03mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
6µg
/ 300 µg
|
Vitamin E |
0.49mg
/ 14 mg
|
Zinc |
0.16mg
/ 10 mg
|
Ascorbic acid - Vitamin C |
1.5mg
/ 110 mg
|
Calcium |
1.2mg
/ 1000 mg
|
Carbohydrate |
0.285g
/ 162.5 g
|
Copper |
0.006mg
/ 1.5 mg
|
Fat |
0.009g
/ 97.5 g
|
Fatty monounsaturated |
0.0003g
|
Fatty polyunsaturated |
0.0024g
|
Fatty saturated |
0.0012g
|
Fiber |
0.06g
/ 30 g
|
Iron |
0.018mg
/ 15 mg
|
Magnesium |
0.27mg
/ 350 mg
|
Manganese |
0.0012mg
/ 2.3 mg
|
Phosphorus |
0.66mg
/ 700 mg
|
Potassium |
3.75mg
/ 4000 mg
|
Protein |
0.024g
/ 65 g
|
Sodium |
0.15mg
/ 1500 mg
|
Sucrose |
0.009g
|
Vitamin A |
0.03µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
0.0012mg
/ 1.1 mg
|
Vitamin B2 (Riboflavin) |
0.0006mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
0.003mg
/ 15 mg
|
Vitamin B6 (Pyridoxine) |
0.0024mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
0.36µg
/ 300 µg
|
Vitamin E |
0.0057mg
/ 14 mg
|
Zinc |
0.0024mg
/ 10 mg
|
Ascorbic acid - Vitamin C |
0.0038mg
/ 110 mg
|
Calcium |
1.002mg
/ 1000 mg
|
Carbohydrate |
0.081g
/ 162.5 g
|
Fat |
0.001g
/ 97.5 g
|
Fatty monounsaturated |
0.0002g
|
Fatty polyunsaturated |
0.0001g
|
Fatty saturated |
0.0003g
|
Fiber |
0.053g
/ 30 g
|
Iron |
0.0083mg
/ 15 mg
|
Magnesium |
0.06mg
/ 350 mg
|
Phosphorus |
0.064mg
/ 700 mg
|
Potassium |
0.431mg
/ 4000 mg
|
Protein |
0.004g
/ 65 g
|
Sodium |
0.01mg
/ 1500 mg
|
Vitamin A |
0.295µg
/ 800 µg
|
Vitamin B1 (Thiamin) |
|
Vitamin B2 (Riboflavin) |
|
Vitamin B6 (Pyridoxine) |
0.0002mg
/ 1.6 mg
|
Vitamin B9 (Folic acid) |
0.006µg
/ 300 µg
|
Vitamin E |
0.0023mg
/ 14 mg
|
Vitamin K |
0.0312µg
/ 70 µg
|
Zinc |
0.0018mg
/ 10 mg
|
Preparation time: 10 Minutes
1.
Divide the bun into 2 halves. Maybe toast the bun until crispy in a toaster or pan. Spread a little butter on it. Spread jam on one half. Spread mustard on the other half, add tomato slices, bay leaf and ham.
2.
Mix cottage cheese with water and grated apple. Season with cinnamon and vanilla to taste. |
Ascorbic acid - Vitamin C |
22.53mg
/ 110 mg
|
Calcium |
82.83mg
/ 1000 mg
|
Carbohydrate |
34.35g
/ 162.5 g
|
Chlorine |
0.11mg
/ 2300 mg
|
Cholesterol |
112.3mg
|
Copper |
0.4mg
/ 1.5 mg
|
Fat |
19.78g
/ 97.5 g
|
Fatty monounsaturated |
8.37g
|
Fatty polyunsaturated |
4.39g
|
Fatty saturated |
4.74g
|
Fiber |
6.93g
/ 30 g
|
Iodine |
|
Iron |
2.52mg
/ 15 mg
|
Lactose |
0.03g
|
Magnesium |
95.24mg
/ 350 mg
|
Manganese |
0.61mg
/ 2.3 mg
|
Phosphorus |
251.65mg
/ 700 mg
|
Potassium |
595.27mg
/ 4000 mg
|
Protein |
29.05g
/ 65 g
|
Sodium |
265.19mg
/ 1500 mg
|
Sucrose |
4.98g
|
Sugar |
1.62g
/ 50 g
|
Vitamin A |
159.83µg
/ 800 µg
|
Vitamin A - A RE |
2.43µg
/ 850 µg
|
Vitamin B1 (Thiamin) |
0.22mg
/ 1.1 mg
|
Vitamin B12 (Cobalamin) |
0.45µg
/ 4 µg
|
Vitamin B2 (Riboflavin) |
0.35mg
/ 1.4 mg
|
Vitamin B3 (Niacin - pp) |
3.38mg
/ 15 mg
|
Vitamin B5 (Pantothenic acid) |
|
Vitamin B6 (Pyridoxine) |
0.25mg
/ 1.6 mg
|
Vitamin B9 (Folate) |
0.39µg
/ 300 µg
|
Vitamin B9 (Folic acid) |
60.58µg
/ 300 µg
|
Vitamin D |
0.47µg
/ 100 µg
|
Vitamin E |
7.06mg
/ 14 mg
|
Vitamin K |
0.93µg
/ 70 µg
|
Water |
0.26g
|
Zinc |
1.53mg
/ 10 mg
|