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DIET DAY

Day 2

April 19, 2025

4-week 2200 kcal protein diet for your dream figure
08:00 - Breakfast I 12:00 - Breakfast II 16:00 - Lunch 20:00 - Dinner
16:00 - Lunch
16:00 - Lunch
Turkey breast with pasta in mushroom sauce

Ingredients are part of the recipe

Turkey breast with pasta in mushroom sauce
  • 3 x Portion ( 300 g )
  • 2 x Tablespoon ( 20 g )
  • 1 x Piece ( 170 g )
  • 1 x Portion ( 50 g )
  • 5 x Piece ( 100 g )
  • 2 x Pinch ( 0.2 g )
  • 1 x Pinch ( 0.1 g )
  • 1 x Tablespoon ( 12 g )
  • 1 x Teaspoon ( 5 g )
  • 2 x Pinch ( 0.2 g )
  • 1 x Teaspoon ( 5 g )

Preparation time: 20 Minutes

1.

Cut the breast meat into cubes.

Finely dice the onion.

Wash the mushrooms and cut into thin slices.

2.

Reduce the heat in the pan.

Pour half the water into a glass, add the flour and pour into the pan.

If it is too thick, add a little water.


Season with salt, pepper, dried garlic and a little curry.

Sprinkle with some sesame seeds.

Proteins 40.31%
68.89g / 378.9 g
Fats 36.69%
27.87g / 68.13 g
Carbohydrates 23%
39.31g / 96.09 g
Kcal
683.63Kcal / 2200 Kcal
Ascorbic acid - Vitamin C
16.75mg / 110 mg
Betaine
0.03mg
Calcium
67.84mg / 1000 mg
Carbohydrate
39.31g / 275 g
Carotene Beta
0.01µg
Cholesterol
147mg
Copper
0.71mg / 1.5 mg
Fat
27.87g / 165 g
Fatty monounsaturated
16.05g
Fatty polyunsaturated
4.19g
Fatty saturated
4.22g
Fiber
8.3g / 30 g
Folat
0.06µg
Fructose
Glucose
Iron
3.74mg / 15 mg
Magnesium
151.54mg / 350 mg
Manganese
1.19mg / 2.3 mg
Phosphorus
1013.79mg / 700 mg
Potassium
1928.06mg / 4000 mg
Protein
68.89g / 110 g
Selenium
0.04µg / 70 µg
Sodium
236.89mg / 1500 mg
Sucrose
3.85g
Sugar
0.4g / 50 g
Tiamin
Tocopherol gamma
Vitamin A
32.52µg / 800 µg
Vitamin A - A RE
Vitamin B1 (Thiamin)
0.23mg / 1.1 mg
Vitamin B12 (Cobalamin)
2.1µg / 4 µg
Vitamin B2 (Riboflavin)
1.13mg / 1.4 mg
Vitamin B3 (Niacin - pp)
20.33mg / 15 mg
Vitamin B4 (Choline)
0.06mg / 400 mg
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
2.04mg / 1.6 mg
Vitamin B9 (Folic acid)
88µg / 300 µg
Vitamin D
1.94µg / 100 µg
Vitamin E
2.92mg / 14 mg
Vitamin K
0.1µg / 70 µg
Zinc
3.57mg / 10 mg