Day 15
April 25, 2025
Preparation time: 30 Minutes
1.
Wash the meat under cold running water. Cut into 3 cm thick slices. Season the meat with herbs and pepper. Wash the vegetables. Cut the mushrooms into slices. Dice the zucchini and peppers.
2.
In the meantime, while the vegetables and meat are crumbling, prepare the rice and cook according to the instructions on the package. |
Ascorbic acid - Vitamin C |
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Calcium |
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Carbohydrate |
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Cholesterol |
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Copper |
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Fat |
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Fatty monounsaturated |
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Fatty polyunsaturated |
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Fatty saturated |
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Fiber |
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Iron |
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Magnesium |
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Manganese |
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Phosphorus |
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Potassium |
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Protein |
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Sodium |
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Sucrose |
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Vitamin A |
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Vitamin B1 (Thiamin) |
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Vitamin B12 (Cobalamin) |
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Vitamin B2 (Riboflavin) |
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Vitamin B3 (Niacin - pp) |
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Vitamin B6 (Pyridoxine) |
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Vitamin B9 (Folate) |
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Vitamin B9 (Folic acid) |
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Vitamin D |
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Vitamin D |
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Vitamin E |
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Zinc |
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