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DIET DAY

Day 1

August 12, 2024

1700 kcal cleansing diet for a better figure
07:00 - I breakfast 12:00 - II breakfast 16:00 - Lunch 19:00 - Dinner
12:00 - II breakfast
12:00 - II breakfast

Ingredients are part of the recipe

Light salad with rice and yoghurt sauce
  • 1 x Leaf ( 25 g )

Ingredients

  • 1 x Small piece ( 140 g )
  • 2 x Tablespoon ( 50 g )
  • 2 x Piece ( 30 g )
  • 1 x Handfull ( 20 g )
  • 1 x Tablespoon ( 10 g )
  • 1 x Tablespoon ( 4 g )
  • 3 x Tablespoon ( 30 g )

Preparation time: 25 Minutes

1.

Boil the rice.

2.

Wash the lettuce, tear into small pieces.

3.

Finely chop the radish. Add any sprouts and mix everything together.

4.

Mix yogurt with dill and your favorite spices. Toast almonds in a dry pan to color, sprinkle over salad.

Proteins 16.1%
10.54g / 44.79 g
Fats 22.24%
6.47g / 12.22 g
Carbohydrates 61.65%
40.35g / 76.22 g
Kcal
261.79Kcal / 1700 Kcal
Ascorbic acid - Vitamin C
46.77mg / 110 mg
Calcium
143.36mg / 1000 mg
Carbohydrate
40.35g / 212.5 g
Cholesterol
4mg
Copper
0.43mg / 1.5 mg
Fat
6.47g / 127.5 g
Fatty monounsaturated
1.38g
Fatty polyunsaturated
3.42g
Fatty saturated
1.3g
Fiber
6.72g / 30 g
Iron
2.67mg / 15 mg
Magnesium
102.11mg / 350 mg
Manganese
1.28mg / 2.3 mg
Phosphorus
287.99mg / 700 mg
Potassium
830.64mg / 4000 mg
Protein
10.54g / 85 g
Sodium
52.38mg / 1500 mg
Sucrose
0.77g
Vitamin A
221.9µg / 800 µg
Vitamin B1 (Thiamin)
0.46mg / 1.1 mg
Vitamin B12 (Cobalamin)
0.25µg / 4 µg
Vitamin B2 (Riboflavin)
0.27mg / 1.4 mg
Vitamin B3 (Niacin - pp)
3.95mg / 15 mg
Vitamin B6 (Pyridoxine)
0.53mg / 1.6 mg
Vitamin B9 (Folic acid)
125.69µg / 300 µg
Vitamin D
0.02µg / 100 µg
Vitamin E
4.92mg / 14 mg
Zinc
1.9mg / 10 mg