This website uses cookies to ensure you get the best experience. Choose which cookies you want to accept.
Cookie management
These cookies are necessary to ensure the proper functioning of the website.
Through the use of analysis cookies, also referred to as “statistics cookies,” we can track the number of visitors to a website and gather insights into the popularity of specific features. These cookies enable us to better understand the browsing habits of our audience. By utilizing analysis or statistics cookies, we can identify the navigation patterns of anonymous or pseudonymous users on our platform, including how long they spend on certain pages and the sequence in which they access our content. These anonymized or pseudonymous profiles allow us to discern user preferences, aiding in the ongoing improvement of our services. Identifying individuals with precision is not feasible.
We utilize marketing cookies to present you with personalized advertisements, including those on external websites. These cookies enable the creation of pseudonymous profiles based on user interests, which help in showing relevant promotional content. Marketing cookies are employed to ensure that the ads align with your preferences. You have the option to disable this feature; however, this will not reduce the quantity of ads you encounter but will influence the relevance of their content.
Brueck H., More evidence that no best diet exists: A study of 1,100 people shows how everyone responds differently to common foods, businessinsider.com/what-is-the-best-diet-no-such-thing-2019-6 (15.03.2022). del Rio-Celestino M., Font R., The Health Benefits of Fruits and Vegetables, „Foods” 2020, 9(3), 369. Jarosz M. et al., Normy żywienia dla populacji Polski i ich zastosowanie, pod red. Jarosza M. et al., Warszawa 2020. Pagoto Sh., The Perfect Diet Does Not Exist. Why we need to end the diet debates, psychologytoday.com/us/blog/shrink/201308/the-perfect-diet-does-not-exist (15.03.2022). Sacks F.M. et al., Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association, „Circulation” 2017, 136(3), 1–23. Sartorius B. et al., Carbohydrate intake, obesity, metabolic syndrome and cancer risk? A two-part systematic review and meta-analysis protocol to estimate attributability, „BMJ Open” 2016, 6(1), epub. Scientifically, What Would Be Considered The Perfect Diet?, forbes.com/sites/quora/2018/02/27/scientifically-what-would-be-considered-the-perfect-diet/?sh=224094cc640e (15.03.2022).