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Turkey breast meat with skin

Homepage Foods Turkey breast meat with skin

David Janitzek
June 17, 2024
Report

Turkey breast meat with skin

Tags:

Meat

Allergens

-

Occasions

-

Types

-

Glycemic Index

-

Statistic

Nutritional composition 100g

Proteins 20%

18.7g / 95.05 g

Fats 30%

2.7g / 63.37 g

Kcal

99.1Kcal / 1901.02 Kcal

Recipes with the use of the current food

#After training

Turkey and mushroom ragout

1

30min.

660 kcal

3 / 5

Lactose, Milk , +1

, , +5

Protein, Fiber , +27

#After training

Low Carb Turkey Zucchini Spaghetti

2

30min.

331 kcal

3 / 5

, , +9

Protein, Fiber , +26

Comments

The author of the food is Dietspremium

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.