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Rice flour

Homepage Foods Rice flour

David Janitzek
April 19, 2024
Report

Rice flour

Allergens

Occasions

Types

Glycemic Index

Statistic

Nutritional composition 100g

Proteins 20%

6g / 95.05 g

Fats 30%

1g / 63.37 g

Carbohydrates 50%

78g / 105.61 g

Kcal

345Kcal / 1901.02 Kcal

Protein	6g / 95.05 g
Fiber	1.4g / 30 g
Fat	1g / 142.58 g
Carbohydrate	78g / 237.63 g

Recipes with the use of the current food

#Protein-rich diet

Omelette with peppers

10min.

490 kcal

1 / 5

Lactose, Milk

, , +15

Protein, Fiber , +28

#Protein-rich diet

#Protein diet

#Junior

Banana and cinnamon omelette

8min.

457 kcal

2 / 5

, , +5

Protein, Fiber , +26

Omelette with peppers and olives

10min.

495 kcal

2 / 5

Lactose, Milk

, , +15

Betaine, Protein , +39

min.

564 kcal

1 / 5

Lactose, Milk

Protein, Fiber , +27

min.

462 kcal

1 / 5

Milk, Lactose

Protein, Fiber , +26

min.

594 kcal

1 / 5

Milk, Gluten

Protein, Fiber , +25

min.

360 kcal

1 / 5

Milk, Lactose , +1

Protein, Fiber , +28

min.

669 kcal

1 / 5

Protein, Fiber , +24

min.

285 kcal

1 / 5

Lactose, Milk , +1

Protein, Fiber , +15

Comments

The author of the food is Dietspremium

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