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Peas, dry seeds

Homepage Foods Peas, dry seeds

David Janitzek
April 19, 2024
Report

Peas, dry seeds

Allergens

Occasions

Types

Glycemic Index

Statistic

Nutritional composition 100g

Proteins 20%

23.8g / 95.05 g

Fats 30%

1.4g / 63.37 g

Carbohydrates 50%

60.2g / 105.61 g

Kcal

348.6Kcal / 1901.02 Kcal

Protein	23.8g / 95.05 g
Fiber	15g / 30 g
Fat	1.4g / 142.58 g
Carbohydrate	60.2g / 237.63 g

Recipes with the use of the current food

min.

544 kcal

1 / 5

Protein, Fiber , +25

min.

290 kcal

1 / 5

Protein, Fiber , +25

Comments

The author of the food is Dietspremium

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