Food Product - Mung bean sprouts

Nutritional composition 100g

Proteins 20%

24g / 95.05 g

Fats 30%

1.2g / 63.37 g

Carbohydrates 50%

63g / 105.61 g

Kcal

358.8Kcal / 1901.02 Kcal

Protein	24g / 95.05 g
Fiber	16g / 30 g
Sugar	7g / 50 g
Ascorbic acid - Vitamin C	4.8mg / 110 mg
Fatty saturated	0.3g
Magnesium	189mg / 350 mg
Potassium	1.25mg / 4000 mg
Sodium	15mg / 1500 mg
Fat	1.2g / 142.58 g
Calcium	132mg / 1000 mg
Vitamin B6 (Pyridoxine)	0.4mg / 1.6 mg
Carbohydrate	63g / 237.63 g
Iron	6.7mg / 15 mg

Recipes with the use of the current food

Low Carb Chicken breast on bamboo shoots

2

50min.

467 kcal

4 / 5

, , +8

Protein, Fiber , +27

Comments

The author of the food is Dietspremium

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.