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David Janitzek
April 19, 2024
Report

Leek

Allergens

-

Occasions

-

Types

-

Glycemic Index

-

Statistic

Nutritional composition 100g

Proteins 20%

2.2g / 95.05 g

Fats 30%

0.3g / 63.37 g

Carbohydrates 50%

5.7g / 105.61 g

Kcal

34.3Kcal / 1901.02 Kcal

Recipes with the use of the current food

Cod stewed in leeks with tomato millet

2

25min.

429 kcal

3 / 5

Fische und daraus gewonnene Erzeugnisse

, , +7

Christmas Cookies, Birthday Cake

Protein, Fiber , +26

#For vegetarian

Cod stewed in leeks with broccoli and rice

1

35min.

485 kcal

2 / 5

Fische und daraus gewonnene Erzeugnisse

, , +13

Christmas Cookies, Birthday Cake

Protein, Fiber , +26

#For vegetarian

#Vegetarian diet

Salmon pasta

1

15min.

598 kcal

3 / 5

Gluten, Fische und daraus gewonnene Erzeugnisse , +3

Protein, Fiber , +30

#Sven-Müller Diet

Spaghetti with vegetables and small apple tarts

1

25min.

418 kcal

4 / 5

Gluten, Milk , +1

, , +14

Protein, Fiber , +35

1

min.

493 kcal

1 / 5

Lactose, Milk

Protein, Fiber , +25

1

min.

809 kcal

1 / 5

Lactose, Milk

Protein, Fiber , +26

2

min.

192 kcal

1 / 5

Lactose, Gluten , +1

Protein, Fiber , +26

8

min.

105 kcal

1 / 5

Beta-Cryptoxanthin, Protein , +32

2

min.

524 kcal

1 / 5

Protein, Fiber , +29

1

min.

600 kcal

1 / 5

Protein, Fiber , +25

1

min.

822 kcal

1 / 5

Protein, Fiber , +25

1

min.

377 kcal

1 / 5

Protein, Fiber , +26

1

min.

613 kcal

1 / 5

Protein, Fiber , +25

1

min.

544 kcal

1 / 5

Protein, Fiber , +25

1

min.

440 kcal

1 / 5

Protein, Fiber , +27

Comments

The author of the food is Dietspremium

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.