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Brussels sprouts

Homepage Foods Brussels sprouts

David Janitzek
April 19, 2024
Report

Brussels sprouts

Tags:

For vegan For vegetarian Low Carb

Allergens

-

Occasions

-

Types

-

Glycemic Index

-

Statistic

Nutritional composition 100g

Proteins 20%

4.7g / 95.05 g

Fats 30%

0.5g / 63.37 g

Carbohydrates 50%

8.7g / 105.61 g

Kcal

58.1Kcal / 1901.02 Kcal

Recipes with the use of the current food

Brussels sprouts casserole

2

30min.

602 kcal

1 / 5

Lactose, Gluten , +1

, , +9

Protein, Fiber , +28

Comments

The author of the food is Dietspremium

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.