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Apricots

Homepage Foods Apricots

David Janitzek
April 19, 2024
Report

Apricots

Tags:

For vegan For vegetarian Low Carb

Allergens

-

Occasions

-

Types

-

Glycemic Index

-

Statistic

Nutritional composition 100g

Proteins 20%

0.9g / 95.05 g

Fats 30%

0.2g / 63.37 g

Carbohydrates 50%

11.9g / 105.61 g

Kcal

53Kcal / 1901.02 Kcal

Recipes with the use of the current food

#For vegetarian

Apricot Zucchini Tartlets

2

30min.

370 kcal

2 / 5

Lactose, Milk , +1

Protein, Fiber , +27

#After training

#Before training

Creamy cream with apricots, peaches with a sprinkling of Müsli

4

15min.

268 kcal

2 / 5

Lactose, Milk , +1

Früchte/Früchte frisch

Protein, Fiber , +32

Apricot-pear smoothie

1

5min.

256 kcal

1 / 5

Protein, Fiber , +23

1

min.

133 kcal

1 / 5

Protein, Fiber , +23

1

min.

239 kcal

1 / 5

Protein, Fiber , +23

Comments

The author of the food is Dietspremium

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.